October 5

Are you curious about how you can add value to your product line? If so, you won’t want to miss Laura’s webinar about what has worked for her on her Georgia farm.

November 30

Dr Allen Williams will address the facts about mRNA-based vaccines in livestock and explore how farmers and ranchers should respond to consumer concerns and confusion. How do we even know, as farmers and ranchers, whether we are administering mRNA-based vaccines or not?

Is it a sheep, or a pig? Join us to learn about all things Mangalitsa!

This session will cover pros and cons, pricing, customer service, cut sheets, and more about selling pastured hogs as wholes and halves.

Meishan pigs are one of the oldest domesticated breeds of pigs in the world. They thrive on pasture and are also known for their docile personalities. Join FACT and special guest presenter Laura Jensen to learn more about Meishans, including best practices for raising, breeding, and processing these animals.

Join us for an introductory conversation about the production and marketing of pigs raised in pasture settings.

We will discuss Kunekune breed history and characteristics, optimal conditions for their health and well-being, and niche products derived from Kunekune that can maximize the return on your investments.

Learn best practices when it comes to pasture-based farrowing, including considerations for infrastructure needs, scheduling/timing, and animal health and safety.

This webinar discusses how to manage pigs and poultry in a rotational grazing system to benefit the health of the land and of the animals.

This session discusses why hogs and tree crops are an ideal silvopastoral combination.

Learn about pasture planning, infrastructure, and holistic herd health for pastured pigs.