Publications &
Impact Reports
Learn how FACT is moving the needle on humane farming and food safety.
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Contact us for a printed copy of any of these publications or for more information.
Videos
Humane Farming in Action at Terra Vitae Farms in Woodstock, Illinois
Raising Awareness About the Spread of Antibiotics
One Pagers
FACT Overview: Our Vision for Humane Farming and Safe and Healthy Food
Support the Future of Humane Farming
Strategic Reports
5 Year Strategic Plan 2027-2032, Executive Summary
FACT Position Paper on Climate Change: Executive Summary
FACT Position Paper on Climate Change and Animal Agriculture
FACT’s Racial Equity Statement
Strategic Plan Overview FY 2022-2024
Strategic Plan FY 2022-2024
Annual Impact Reports
Humane Farming Program
Nutritional Benefits of Pasture-Raised Animals
Safe and Healthy Food Program
The Public Health Crisis of Salmonella-Contaminated Feed: Critiquing FDA Policy Failures - FACT exposes the dangerous contamination of livestock feed with Salmonella. Despite scientific evidence and human health, the FDA is largely ignoring the threat.
Ensuring Safe and Healthy Food
Serving Up Superbugs:Top U.S. Restaurant Chains Graded on Policies Aimed at Stopping Superbugs(2024)
Poisonous Pork: Carbadox Residue Violations in USDA Testing(2023)
Superbugs in Stock Report: Ranks the top U.S. grocery chains on their corporate policies related to antibiotic use in their meat supplies. (2022)
Chain Reaction VI Report: This report is compiled in collaboration with five allied organizations, examining how top restaurant chains score on antibiotic overuse by their beef suppliers. (2021)
Stuffed: The Use of Antibiotics and Other Drugs in the U.S. Turkey Industry (2018)
Newsletters
Spring 2026
Summer 2025
Spring 2025
Summer 2024
Spring 2024
Summer 2023
IRS and Other Financial Documents
IRS 501c3 Determination Letter
FY27 Revised Organizational Budget