October 5

Are you curious about how you can add value to your product line? If so, you won’t want to miss Laura’s webinar about what has worked for her on her Georgia farm.

October 10

Presented by Rachel Armstrong this webinar will cover why a LLC is a good risk management tool, best practices to implement and how to keep your LLC in good legal shape. N matter where you are in your LLC journey this webinar will have something for everyone.

October 28

You’re in for a treat with this webinar! Jennifer Martin takes us on a fascinating journey from invitro to processing as she explains the impact of maternal nutrition on ultimate animal profitability.

November 7

Join Dr Ivette Ruez as she shares her experience as a brain injury survivor and advocate for a more inviting and accepting Food System society.

November 30

Dr Allen Williams will address the facts about mRNA-based vaccines in livestock and explore how farmers and ranchers should respond to consumer concerns and confusion. How do we even know, as farmers and ranchers, whether we are administering mRNA-based vaccines or not?

September 14

This presentation will discuss how higher-welfare farmers can play a critical advocacy role in the 2023 Farm Bill.

September 19

Have you ever considered utilizing any of the USDA’s conservation programs but have been too overwhelmed by the process? Join Chris and Burnell Muse as they share their experiences on their Louisiana farm.

This presentation will discuss the "phantom parasite," meningeal worm, or brainworm, and its gastropod hosts, transmission risk factors to livestock, and the symptoms to watch out for.

Many farmers are becoming enthralled with Katahdin sheep for parasite resistance, hardiness, versatility, and willingness to consume a wide arrange of pasture plants and even woody browse.

Is it a sheep, or a pig? Join us to learn about all things Mangalitsa!

This session will focus on best practices where grazing systems and waterways interact on the farm. Guest presenter is Steve Gabriel.

This session will cover pros and cons, pricing, customer service, cut sheets, and more about selling pastured hogs as wholes and halves.

Join us for a webinar that will build knowledge and confidence around essential farm law issues. Led by staff from Farm Commons.

During this session, Pork Rhyne will coach you on exactly how to properly market to your ideal customer without compromising on your prices or integrity.

Meishan pigs are one of the oldest domesticated breeds of pigs in the world. They thrive on pasture and are also known for their docile personalities. Join FACT and special guest presenter Laura Jensen to learn more about Meishans, including best practices for raising, breeding, and processing these animals.

During this session, we will cover the basics of rotational grazing, the math you can use to determine carrying capacity of your pastures, and cost-effective steps you can take to improve your grazing systems.

Learn how to succeed at using federal programs to support your farm or sustainable agriculture initiatives, including grants, loans and cost share programs.

This seminar will dig deep into what soil health is, how it is linked to the current regenerative agriculture trend, and how animal agriculture can work to build resiliency from the ground up.

In this webinar you will learn the basics of photography and the tools & tips you need to improve your photography skills in order to effectively share your farm story.

In this webinar you will learn the three secrets to having a successful regenerative farm.